Chainese Item: Chilli Potato

A quick snack the Chilli Potato:

You need:
1. Potatoes
2. Ginger
3. Garlic
4. Onions
5. Tomatoes
6. Green Chilli
7. Red Chilli Powder
8. Soya Sauce
9. Tomato Ketchup
10. Salt
11. Oil
12. Capsicum and/or Spring Onion

Utensils you need:

1. Pressure Cooker
2. Pan
3. Spatula
4. Knife
5. Chopping Board

How to go about it if you are cooking for two people.

1. The Potato (2-3 medium to large sized ones)

• Now take them potatoes, place them inside a pressure cooker. Pour water on them till they are 7/8ths immersed in water.
• Place the whistle on the cooker and leave it on the gas oven till you hear 3 whistles.
• Once you hear the whistle. Take the cooker off, wait for the steam to escape.
• Open the cooker. Take the semi-boiled/ potato peel the skin off of it, cut them in whatever shape takes your fancy.

• Now heat oil in the pan.
• Fry the potatoes till a light shade of brown.

2. The Mix

• In the pan, drain off some of the oil. Because obviously you do not need so much of oil for cooking the mix.
• Add finely chopped onions and fry till golden brown. (you'll need 2 medium sized onions)
• Add the finely chopped ginger and garlic to this and stir for sometime. (3-4 pieces of garlic and ginger about the size of a penny)
• Once done, add the finely chopped tomato. (Half a medium sized tomato)
• Add salt chilli powder and cook till you see the oil float above the tomatoes. (salt as per taste, chilli powder about a heaped teaspoon)
• Add the Soya Sauce (About a teaspoon)
• And tomato ketchup (About 4-5 tablespoons)
• 
  
• Mix everything thoroughly.

3. The finale.

• Add the capsicum. spring onion and fried potatoes.
• Mix everything and stir fry the whole thing for 4-5 minutes.

And voila, you are good to go.